Ser Bhum Brewery, located in Thimphu, is Bhutan's first craft brewery, founded in 2016 by Sonam Lhaden. This pioneering establishment harmonizes Bhutan's cultural heritage with modern innovation. As the day transitions to night, the brewery comes alive, with the aroma of hops and barley drawing visitors like a beacon.

Situated about 12 kilometers from Thimphu, the journey to Ser Bhum winds through serene woodlands, eventually revealing the brewery nestled in the tranquil sanctuary of Hongtsho. "Ser Bhum," meaning "Golden Vase," reflects one of Bhutan's revered symbols. The brewery uses pristine local spring water, rich in minerals, which is integral to crafting its unique beers.

Visitors to Ser Bhum Brewery experience more than just a beverage. Within its walls, Bhutan's traditions and innovation blend seamlessly. The Bhutan Glory Amber Ale, Dragon Stout, Honey Wheat, and Lager Premium each tell a story of Bhutan's rich heritage. The brewers' dedication mirrors the patience of monks creating mandalas.

Ser Bhum extends its influence beyond Bhutan, collaborating with Indian companies to share its craft. Visitors can enjoy tastings overlooking an archery range while guided tours reveal the brewing process as performance art. The brewery's warm hospitality enhances the experience, making Ser Bhum a testament to Bhutanese creativity. Here, beer crafting is an act of cultural reverence, bridging past and present, inviting all to celebrate shared stories.